Serves 1

INGREDIENTS

• 50g fresh mushroom
• 1 piece Hot dog bun
• 1 piece tomato
• 1 piece lemon, sliced
• Some salt
• 100g Ayam Brand™ Baked Beans

METHOD

1. Wash the mushroom and poach them. Drain and chop them. Season them with salt and mix together with the Baked Beans.
2. Cut the bun into halves. Take away little bread to make a hole, so that you can put more filling and we let it stay firm on the bread.
3. Stuff the mixture into the bun. Garnish with tomato and lemon.