japanJAPAN

PREV
NEXT
  • Ayam™ Cook Book

There is no translation available.

11 easy and delicious recipes

Asian Cooking Trip (only in Japanese)

AYAM was founded in 1892 in Singapore by a Frenchman, Alfred Clouet. Firstly specialist in premium can food, AYAM became over the years a household name in Asia for authentic Asian ingredients, particularly canned fish, coconut milk, sauces, canned vegetable, canned fruits & baked beans.

Today, 120 years after his creation, the brand is a reference of Asian cuisine around the world, from France to Australia as well as USA.

In Japan, AYAM offer a large choice of products like Coconut ingredients, sauces, ready to eat meals, baked beans and desserts.

104 Chef select

Prepared and presented by Ms. Loke Kang Tian

 View the Cookbook...

Share This

footer-AYAM-EN

footer-BOSS-EN

footer-FB-EN

Contact us by email or by phone:  (03) 5510 2662 (JAPAN business hours 9:00-17:00 on weekday)
Go To Top